crepes

Eight Turn Crepe Rolls into Katy Asian Town

Eight Turn Crepe has rolled into the ever developing Katy Asian Town plaza. The concept originated in Ginza, Japan and made its way to the U.S. in 2013 with a location in New York.

The crepe stands in Harajuku always have long lines, but despite visiting Tokyo twice, I didn’t eat a crepe there. I was excited to finally try a Japanese style crepe for the first time. Eight Turn Crepe TX’s soft opening was held on the weekend of March 9-10. I met Jennifer, one of the owners, while I was there and she invited me to come back for grand opening on March 23.

Faux food display just like in Japan!

Faux food display just like in Japan!

The crepe batter is what makes a Japanese crepe unique; it is made out of rice flour making them gluten free. The texture is a little lighter than the traditional French crepe. These crepes are served rolled to be eaten without utensils instead of plated. The Japanese designed them to be handheld they can be easily transported (even though Japanese people never walk and eat at the same time).

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The name “eight turn” is derived from how many times they fold the crepe. A selection of both savory and sweet crepes is sold in-store. My recommendation is to order one savory and one sweet crepe! Though if you have a big appetite like me, you can easily fit three inside your stomach.

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Eight Turn Crepe also serves locally sourced gelato. The seven flavors are honeycomb, stracciatella, mango, chocolate, vanilla. strawberry, and matcha. You can order a scoop on top of your crepe or in a cup. There is also a small selection of coffee available.

Eight Turn Lox savory crepe: sliced lox, cream cheese, spinach, sliced red onion, capers

Eight Turn Lox savory crepe: sliced lox, cream cheese, spinach, sliced red onion, capers

Harajuku Fruit Cocktail dessert crepe: strawberry. blueberry, raspberry, mango, banana, sliced almonds, custard cream,whipped yogurt

Harajuku Fruit Cocktail dessert crepe: strawberry. blueberry, raspberry, mango, banana, sliced almonds, custard cream,whipped yogurt

My favorite two that I’ve had so far are definitely the Eight Turn Lox crepe and Harajuku Fruit cocktail crepe. The lox one in particular is not to be missed. Featured below are the Truffle Egg White Omelet crepe and Lychee Valentine crepe which were also delicious. I also ordered the specialty latte. This time it was hazelnut, but it will change throughout the year. The barista designed latte art of a stingray for me!

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If you’re ever in the Katy area, I recommend trying Eight Turn! There is plenty of seating and the space is well-lit. There is free wi-fi as well making it a great potential study spot. Overall, I love the fresh ingredients and how easy the flavors are on the palate. Now is your chance to get a taste of Japan right here in Houston. Thank you Eight Turn Crepe for hosting me!


 

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Eight Turn Crepe
23119 Colonial Pkwy Suite C-8
Katy, TX 77449

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